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Nerissa's avatar

What about PFAS in non stick cookware - would it be worth avoiding or do you feel there is sufficient evidence that it's safe? We stopped using non stick a few years ago but it's so much less convenient!

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David McCarthy's avatar

Slightly confusing typos: “ This is because fluorine is the most electronegative elements, meaning that it can hold very tightly only other elements is it attached to in a chemical structure.”

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